
Super Clean Chocolate Banana Loaf
Breads, Breakfast ideas, Cakes, Desserts
This one is SO simple. I whip it up when I feel like a nutritious, no added sweetener treat that I can happily down for breakfast. It was my sister’s…
Clayton prefers these rolls over a sandwich in his school lunch box, so I make a batch each week, then cool, slice and freeze them and pull one out each morning when I pack his lunch. They’re also what we use for burger buns and breakfast sandwiches.
Sometimes homemade rolls can have too firm of a crust to be easy for little mouths but these are soft and easy to manage. I use spelt flour for having a little more nutrition value than wheat, but you can equally use any gluten containing flour.
This one is SO simple. I whip it up when I feel like a nutritious, no added sweetener treat that I can happily down for breakfast. It was my sister’s…
When my housemate first brought home a starter I used a few different recipes and made a loaf every day for 2 weeks. I don’t think there is a one…
If you’ve never met chickpea flour (garbanzo bean flour) you’re about to fall in love. I hope. If you’re vegan or don’t eat eggs then you are seriously in for…
I have another recipe on the blog for sticky sourdough cinnamon rolls which are filled with dates and nuts and have that wonderful sourdough tang, but sometimes you don’t want…
We have about 4 breakfasts over here that we rotate without any extra creativity. We always eat it, and we always eat it together before the day starts but it’s a…
To serve 4 INGREDIENTS 1.5lbs skinless, boneless chicken thighs 1.5lbs tomatillos 1 tsp diced jalapeno pepper 1 medium sized onion 2 cloves garlic 3 cups good stock 10-15 organic sprouted…