
Raw Cookie Dough (nut free)
Bars and cookies, Desserts, Vegan
Need a quick and easy no bake sweet bite?! Read on! I love having a cookie dough bite with great nutritious ingredients to grab when I want a bite of…
Recipes that tell us to waste food like “discard half of your sourdough starter” are a big thumbs down. I care about food waste not because it’s a hypothetical idea,…
So many gluten free items come at a higher price or with a long list of ingredients. When I need to cook gluten free I try to find simple ways…
Brownies are really a cake with extra sugar and not too much flour, to give a gooey centre and a crispy crust. You can use so many different ingredients to…
Traditionally these breads are cooked in a tandoor oven but we’re finish them in an oven after starting them in a frying pan. It’s really quick and easy, and they’re…
Clayton prefers these rolls over a sandwich in his school lunch box, so I make a batch each week, then cool, slice and freeze them and pull one out each…
I have another recipe on the blog for sticky sourdough cinnamon rolls which are filled with dates and nuts and have that wonderful sourdough tang, but sometimes you don’t want…
This is a staple recipe in our family, I do it slightly differently every time depending on what I have in the house. The latest batch I made was cinnamon,…
I’d heard that during the second world war stinging nettle recipes were a staple but those were the only stories I knew of about nettle eating before 2020. But during…
Croissants are just not as difficult as I thought they would be. And 35p for an organic freshly baked wholewheat croissant is unbeatable so making our own is a great…
You might be reading this in the future when we can get out to the shops more easily that we can now but if you’re reading this as I post…
This is a twist on a classic French Croque Monsieur which would be made with ham, but this puts any veggies you have lying around leftover in there instead to…
Some of you will love this not hugely sweet deliciousness… some of you will think it’s really weird and should never happen, we’re all #teamchocolatehummus over here so here’s what…
If you’ve never tried making nut milk, you should! We always have a batch of it in a jar in the fridge waiting for coffee, granola, smoothies, baking and even…
INGREDIENTS 4oz grass fed organic butter 4oz local honey 2 eggs 3 cups blackberries 6oz whole spelt flour 2 tsp baking powder pinch salt 1 tsp cinnamon 1/2 tsp vanilla…
Basically, another brunch = another form of banana bread. I make them all the time and they often involve chocolate. But here’s another one that everyone devoured if you want…
INGREDIENTS Makes 6-8 servings 1 diced white onion 5 large carrots dices small 3 sticks celery diced 2 cloves crushed garlic 3T olive oil 1T apple cider vinegar 4T coconut aminos…
Cos who doesn’t need to dig a spoon in to a jar of real food chocolate spread? Yeah, exactly. Here you go. The nuts are interchangeable, you can use any…
Whenever I talk on instagram about working from home, or I post something from a nap time work session, people ask me what job I have that let’s me do…
I buy all our beans in bulk and soak them, sprout them, and then cook them. If you’re going to eat beans it’s a little bit of work but tends…
This is one of three meals I put together to help people create budget friendly meals! Each one in the series costs less than $3 per serving, and the recipe…
When my housemate first brought home a starter I used a few different recipes and made a loaf every day for 2 weeks. I don’t think there is a one…
**QUICK RECIPE POST FROM MY INSTAGRAM CAPTION** The protein pancakes I started basically every day with after having Roey, with Clayton it was a protein waffle with Roey is was…
INGREDIENTS 1.5 C oats 2 T coconut flour 2 tsp (packed) Aluminum free baking powder 1/2 tsp vanilla 1 tsp cinnamon (optional) 2 medium sized ripe bananas 3 eggs 2-4T…
This post was sponsored by Applegate, a company we use and love. I did receive compensation for my time for creating and writing up the recipe for you to read,…
Disclaimer: This is an ugly dish! There’s no way to make a pile of brown saucy beef look elegant, which is why the picture above is of yogurt and not…
A year ago I put my non stick waffle iron in the garage and told myself it wasn’t coming in again. I have a very real waffle addiction and…
This is my dream smoothie bowl and it’s currently a one a day (or every two days!) habit as I navigate an elimination diet for my breastfeeding daughter. It’s my…
INGREDIENTS Crust: 2 cups ground almonds Zest of 1 unwaxed lemon A good pinch of pink salt 8 juicy medjool dates (or more as needed) For the Filling: 3 cups…